-
Milk from Brittany &
Pays de la Loire (France) - Cows graze outdoors an average of 200 days/year
Hearty
Our Brie
Traditional French Cheese
Traditional French Cheese
Our Brie is crafted in the French Tradition in Ancenis (Pays de la Loire, in Western France) with milk collected from Paysan Breton farms, located in a perimeter of 80 km from the Paysan Breton dairies.
Distinct taste features
Brie is a mild and creamy product, while “Brie de Caractère” and “Brie Pays” have a more aromatic flavour.
A must-have for your cheeseboards
This essential addition to any cheeseboard is also delicious on a slice of bread.
In this range
We're sure you'll like
Treat yourself
Delicious recipes
- 4 pers.
- 15 min.
- 4 pers.
- 15 min.
- 4 pers.
- 10 min.
