Authentic

Our traditional French Butter

High-quality French Butter

High-quality French Butter

Butter made in Ancenis (Pays de la Loire, in Western France), with fresh cream from fresh milk collected from Paysan Breton farms, located in a perimeter of 80km from the Paysan Breton dairies.

A traditional product

You’ll be unable to resist the authentic flavour and attractive grooved sides of our moulded butter, whose recipe has remained unchanged since its creation 50 years ago by our master butter maker.

A must-have product

Although you could eat it by the spoonful, we’d recommend spreading it on bread or our crêpes. Its flavour as an ingredient is guaranteed to transform your dishes into masterpieces worthy of a Michelin starred chef.

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